Clarke Quay’s only microbrewery and bistro!
The latest nightlife trailblazer to make waves in Singapore, The Pump Room is a unique non-smoking dining and entertainment venue occupying a prime spot in Clarke Quay - Singapore’s coveted F&B and lifestyle destination. Opened in early December 2006, this microbrewery and bistro is made up of three concepts that will appeal to anyone looking for a memorable drinking, dining and partying experience - a microbrewery, bistro and a bar with a live band and room to party.
The Microbrewery
Beer at its best!
Guests can look forward to a range of classic and speciality beers freshly brewed onsite by Head Brewer Alex Chasko who is armed with a Master of Science in Brewing from Heriot-Watt University in Edinburgh, Scotland - a renowned institution for brewing and distilling.
The beer is unpasteurised and unfiltered, and has no added chemicals or preservatives. This means you will enjoy the great taste of fresh, natural beer. In addition to his own brews, Alex is also offering a selection of top bottled beers from around the world. This affable gentleman also conducts frequent tours of the microbrewery and beer tasting for guests.
Read more about our beers!